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A glass of Strawberry Pineapple Mojito garnished with pineapple, strawberries, and fresh mint, with more drinks and ingredients in the background on a marble countertop.

Strawberry Pineapple Mojito Cocktail

Sandra
This Strawberry Pineapple Mojito is a refreshing and fruity twist on the classic mojito. Made with fresh strawberries, juicy pineapple, mint, lime, and a splash of rum (or a mocktail version), this tropical cocktail is perfect for summer gatherings, BBQs, or just relaxing at home! 🍓🍍
Prep Time 15 minutes
Total Time 15 minutes
Course Cocktails
Cuisine Tropical
Servings 1 serving

Ingredients
  

  • 5 fresh strawberries sliced
  • ½ cup fresh pineapple diced
  • 8-10 fresh mint leaves
  • 1 oz fresh lime juice
  • 2 tsp granulated sugar or simple syrup
  • 2 oz white rum optional for mocktail
  • Club soda or sparkling water to top
  • Crushed ice
  • Pineapple wedge strawberry slice, and mint sprig (for garnish)

Instructions
 

  • Step 1: Muddle the IngredientsIn a tall glass or cocktail shaker, add the sliced strawberries, pineapple chunks, mint leaves, lime juice, and sugar (or simple syrup). Gently muddle until the fruits release their juices and the mint is aromatic.
  • Step 2: Add Rum and IcePour in the white rum (if using) and stir well. Then, fill the glass halfway with crushed ice.
  • Step 3: Top with Club SodaPour chilled club soda or sparkling water over the ice. Stir gently to combine all flavors.
  • Step 4: Garnish and ServeFinish with a pineapple wedge, a strawberry slice, and a sprig of fresh mint. Serve immediately and enjoy!

Notes

  • For a non-alcoholic version, simply skip the rum and enjoy a fruity mojito mocktail.
  • Adjust the sweetness by adding more or less sugar/syrup to suit your taste.
  • Always add club soda last to maintain its refreshing fizz.
  • To make a pitcher, multiply the ingredients by four and prepare in a large jug.